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Stuffed Tomato Bites

Stuffed Tomato Bites

This is an excellent way to use the abundance of tomatoes from your garden and surprise your guests at your next cookout with these tasty delights! 

Serves: 8 (Serving= 6 tomato halves)


  • 48 tomatoes, like campari, roma, large cherry or grape tomatoes

Cream Cheese Filling

  • 6 Tablespoons whipped cream cheese
  • ½ cup non-fat plain Greek yogurt
  • 2 teaspoons garlic, minced
  • ¼ cup yellow bell pepper, finely diced
  • ¼ cup white or yellow onion, finely diced
  • 2 Tablespoons fresh dill, chopped
  • ¼ teaspoon salt


  1. Cut each tomato in half and use a small spoon or melon baller to hollow out each half.
  2. In separate small bowls, mix the filling ingredients together.
  3. Fill tomato halves with two teaspoons of filling.