Pineapple Chicken Salad Pita Pocket

Pineapple Chicken Salad Pita Pocketpineapple-chicken-salad-pita-pocket.jpg
Tired of boring sandwiches this summer? Switch it up by making this pita pocket!

Ingredients

  • 8 ounces grilled chicken breast, cut into chunks
  • ¾ cup pineapple, chopped
  • ¼ cup plain, nonfat Greek yogurt
  • ¼ cup light mayonnaise
  • 1/3 cup chopped pecans
  • ¼ cup green onions, chopped
  • 1 teaspoon curry powder
  • 1 teaspoon garlic powder
  • 4 whole grain pita pockets

Directions

  1. Mix all chicken salad ingredients together in a medium bowl.
  2. Scoop into whole grain pita pocket.

Serves 4

Nutrition Information
Per 1 pocket
Calories: 309
Total Fat: 13 g
    Saturated Fat: 1.5 g
Sodium: 341 mg
Total Carbohydrate: 26 g
    Dietary Fiber: 4 g
Protein: 23 g