Strawberry Asparagus Salad
Celebrate fruit and veggie month with a salad that includes both!
Serves: 5 (Serving= 1 cup)
Ingredients
- Cooking spray
- 1 bunch fresh asparagus spears with 1-inch ends cut off
- 2 cups sliced strawberries
- ½ cup chopped red onion
- ¼ cup chopped fresh basil
- 3 Tablespoons balsamic glaze
- ¾ cup crumbled feta cheese
Directions
- Spray grill pan with cooking spray. Grill asparagus over medium-high heat, rotating several times, for 5-7 minutes. Let cool and cut into 2 inch pieces.
- In a medium mixing bowl, combine asparagus, strawberries, onion, and basil. This can also be done in layers on a large serving plate.
- Drizzle balsamic glaze and sprinkle with feta cheese just before serving.