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Pumpkin Apple Spread

Pumpkin Apple Spread

This seasonal spread brings the feeling of fall to a whole new level!

Serves: 40 (Serving= 2 Tablespoons)

Ingredients

  • 44 ounces 100% pure pumpkin (1 large plus 1 regular sized can)
  • 1 cup unsweetened applesauce
  • 2 Tablespoons Splenda® brown sugar blend
  • 1 Tablespoon cinnamon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground cloves
  • ½ teaspoon allspice

Directions

  1. Place all ingredients in a slow cooker and mix well.
  2. Cook on high for 2 hours then low for 8-10 hours. Leave lid off for last 1-2 hours. Stir periodically.
  3. Serve on toast, as a peanut butter and pumpkin spread sandwich, or mix in oatmeal!