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Pesto Pasta Salad

You’ll never go back to your traditional pasta salad once you’ve tried this one!

Serves: Makes 8 (1 cup) servings

Ingredients

• 2 cups cooked whole wheat pasta (shape of your choice) (choose gluten free for GF version)
• 2 cups diced raw zucchini
• 2 cups cooked and shredded chicken breast
• 1 cup halved cherry tomatoes
• ¾ cup diced red onion
• ½ cup chopped walnuts
• ½ cup prepared pesto

Directions

1. Combine all ingredients in a large bowl.  Toss to evenly distribute pesto over all ingredients.